The system was I’d make enough din-din so hubby could warm his portion at work the following night.
Well, I made extra the night before so I could do something quick with it for myself the next evening. Hungry early and looking forward to my already cooked main stir fry ingredient, I went to the fridge. I couldn’t find it. I moved stuff. I squatted down, hung onto the shelves and thoroughly inspected the fridge’s contents. Gone? I shut the fridge door, counted three Mississippi’s and opened it again. I looked like a curious dog, you know, how they turn their heads and relate with their eyebrows.
Then it hit me… uninformed greedy guts left the container with his three course meal and took my extra, because that container was the biggest. I hugged my middle all bent over and scared the cats with my maniacal laughter and slaps on the counter. Utter greed—he took four grey, cooked chicken legs with wrinkled, cold skin on them, crushed down unceremoniously into the container with no veggies, no potato. Ew!
I knew what he was calling about that night. It was either for sympathy or we’d laugh together. I laughed the hardest.